Looking for the perfect way to show Mom how much you care this Mother’s Day?
Forget about fancy bouquets and choose a delicious and homemade dinner she will remember.
After all, it’s always the thoughtful gestures that count! Whether your mom is a foodie or a home cook, surprise her with something unique from our list of 33 incredible Mother’s Day Dinner Ideas – each one sure to make your meal as unique as hers.
Let’s Get Cooking!
1. Burst Cherry Tomato Pasta with Creamy Burrata
Allow me to let you know that this Burst Cherry Tomato Pasta with Creamy Burrata is astonishing because a) it tastes heavenly (obviously!) b) it requires (very nearly) zero cooking. Indeed, serious! The primary cooking required is simmering your cherry tomatoes and cooking the pappardelle. Super simple! Get the recipe at Pina Bresciani
2. Mushroom and Brie Baked Eggs
Eggs heated in a creamy mushroom brie sauce! This is a fundamental dish where eggs are heated in a mushroom and brie sauce and presented with toast or dried-up bread for plunging and scooping! The mushroom sauce is relatively easy to make. You cook the mushrooms and onions, season with garlic and thyme, and add a stock to make the sauce alongside a lot of cheddar, such as parmesan and brie! Get the recipe at Closet Cooking
3. Smoked Salmon Pizza
This simple and flexible recipe fills in as an hors d’oeuvre or a quick bite. Made with locally acquired pizza hull, naan bread, or level bread, it’s generally all set! Get the recipe at Laughing Spatula
4. Tomato Galette
This Tomato Galette recipe is a delectable freestyle tomato tart made by spreading natively constructed galette batter with a herbed goat cheddar blend and cutting tomatoes to later heat in the broiler for a rich and flaky exquisite galette. It is ideally suited for breakfast, early lunch, or in any event, for a light supper (with a straightforward plate of mixed greens as an afterthought) when you need to dazzle. Get the recipe at Foolproof Living
5. Red Curry Risotto With Shrimp
Our red curry fixation exceeds all rational limitations — give us shrimp risotto, and we’ll pivot and provide you with a significant bowlful of this enormous shrimp-loaded coconut curry risotto. Get the recipe at The Modern Proper
6. Pan Seared Lemon Garlic Butter Scallops
Impeccably burned scallops are done in only one dish with a lively, rich, garlic white wine sauce. Get the recipe at Aberdeen’s Kitchen
7. Coconut and Lemongrass Steak Skewers
The strategy’s benefits are clear: more surface region, caramelization, an incredibly speedy cook time, and clean pieces that are easy to share. Creamy, nearly, however not sweet, coconut milk will help soften and season humbler cuts like holder, flatiron, and fold. Get the recipe at Bon Appetit
8. Salmon Coconut Curry (Thai Inspired)
This Thai-enlivened salmon coconut curry has a delicate texture of roasted salmon in a creamy red curry coconut milk sauce. It’s delightful and encouraging! Get the recipe at Salt and Lavender
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9. Spaghetti Cacio e Pepe
Since Cacio e Pepe has just three top fixings – Pecorino Romano cheese, dark pepper, and pasta-it could appear to be a simple recipe- it isn’t. I learned from Italian cooks that the most troublesome recipes are the essential ones with fewer fixings. For instance, to cook a heavenly Pasta al Pomodoro, you want to get sumptuous tomatoes – and pick the right sort like San Marzano-any another way, you will wind up with a wet sauce. Additionally, cooking time is pivotal to allow an abundance of water to vanish from the sauce to get the right consistency. Concerning Cacio e Pepe, the nature of fixings, amounts, and timing should be considered for excellent outcomes. Get the recipe at Tales of Ambrosia
10. Baked Feta with Olive
Greek feta heated flawlessly with spices, olives, semi-sundried tomatoes, and additional virgin olive oil. Present with new bread or dry smaller than normal loaf cuts, and it’s a canapé everybody will dive into! Get the recipe at Create Cook Share
11. Creamy Tuscan Scallops
Creamy Tuscan scallops are very rich and creamy. Firm, singed, soften-in-your-mouth succulent scallops in a rich cream sauce loaded with garlic, spinach, sun-dried tomatoes, and parmesan cheese! Get the recipe at Cade Delites
12. Vegan Green Goddess Pasta
We all know that planning and prepping for a special occasion can be exciting and overwhelming, especially when it’s as important as Mother’s Day. But don’t worry about cooking up a storm in the kitchen this year – we’ve got you covered with this vegan green goddess pasta recipe! Not only is it flavorful and colorful, but it will come together quickly, so you’ll have more time to spend with Mom. This dish has all the components of an unforgettable dinner: creamy sauce, nutritious veggies, and satisfying carbs…so get ready for mom to feel extra loved! Get the recipe at It’s Liv B
13. Chicken Milanese Burrata Salad
This new and delicious Chicken Milanese Burrata Salad with arugula, cherry tomatoes, and balsamic coating is the perfect night out on the town feast! Prepared in only 20 minutes, this delicious serving of mixed greens of fresh chicken and gooey cheese is a definitive Italian plate of mixed greens recipe to make for supper this evening. Get the recipe at Dash of Mandi
14. Moroccan American Lamb Meatballs with Pomegranate Glaze
Are you looking for a perfect dish to make for Mother’s Day that will show your appreciation and love? Or you’re simply hoping to whip up something delicious and out of the ordinary; either way, this recipe is right up your alley! These Moroccan American Lamb Meatballs cooked with a sticky sweet pomegranate glaze are an absolute winner; they bring together flavors from Morocco and America, pleasing everyone involved. This dish is full of bold flavor, and its tender texture gives it a luxurious feel that will impress any foodie or home cook. Put on your aprons and sharpen those kitchen knives—we have work to do! Get the recipe at American Lamb
15. No-Stir Creamy Lemon & Herb Baked Risotto
This Creamy Lemon and Spice Baked Risotto utilizes an altogether uninvolved stove technique that will bring risotto onto your supper table even on the most active of weeknights! It’s ultra-creamy, with no mixing, and you don’t have to sauté onion! Get the recipe at Recipe Tin Eats
16. Pull Apart Lobster Sliders
You’ll begin by emptying a bundle of supper rolls. I utilized the margarine assortment of Ruler’s Hawaiian Rolls, yet you could use the usual sweet variety. Or, then again, utilize any brand you like. I take a little serrated blade and cut little circles in each roll; then, I take out all the bread guts with my fingers. Then you’ll brush the rolls with herbed garlic spread, prepare for about 10 minutes until brilliant, and gather the remainder of your small lobster rolls. Piece of cake. Get the recipe at Wild Thistle Kitchen
17. Lemon and Thyme Chicken Thigh Tray Bake
This chicken thigh and potato plate prepared is implanted with lemon and thyme. An ideal supper plate heat with something like 10 minutes of planning time. Get the recipe at Beat The Budget
18. Sweet Potato Kale Salad with Creamy Honey Mustard Dressing
This Sweet Potato Kale Salad with Creamy Honey Mustard Dressing is everything except exhausting. Sweet potatoes and chickpeas threw with a blend of flavors, then cooked until delicately burned, firm, and delicious. Everything comes with a creamy honey mustard dressing, kale, spices, and avocado. This salad is easy to put together; beautiful, sound, and filling. Appreciate for supper and save the extras for lunch. It’s the ideal energetic salad that is sufficiently good to call a genuine dinner. Get the recipe at Half Baked Harvest
19. Mediterranean Frittata
My Mediterranean Frittata recipe is solid, stuffed, and loaded with veggies and protein. It’s easy to make and ideal for informal breakfast, lunch, or supper. Get the recipe at Cooking with Hayeh
20. Summer Tomato Pesto + Grilled Corn Gnocchi
A straightforward summer tomato pesto and barbecued corn gnocchi. That is to say, could it truly improve? As of now, I think probably not. Get the recipe at Half Baked Harvest
21. Easy Bouillabaisse
Authentic French Bouillabaisse is easy to make at home! This fragrant fish stew is a reliable work of art, made with fennel, saffron, white wine, garlic, and many fish. Get the recipe at Diethood
22. Skillet Steak with Spring Vegetables & Mint-Mustard Sauce
One Skillet Steak with Vegetables and Mint-Mustard Sauce is an exquisite supper that is simple enough for work day engaging. Steak, peas, and asparagus concocted together in only one container! Get the recipe at Platings and Pairings
23. Burrata Recipe With Phyllo Pie
This simple burrata recipe with phyllo can be made in only 40 minutes and is the perfect noteworthy appetizer. Get the recipe at Food by Maria
24. Traditional Spanish Paella Recipe
Sustaining, dynamic, and served without assumption, paella has held a position of high standing and common sense in Spanish homes for quite a long time. If mussels aren’t your number one, you can, without much of a stretch, substitute littleneck mollusks in their place- – make sure to clean the shellfish’s shells in cool water before you do so utilizing them completely. To balance the dinner, pick a decent Spanish red wine from the Rioja district, snatch a dried-up loaf, and present it with a light salad. Get the recipe at My Recipes
25. Bacon Wrapped Cod
The bacon-wrapped cod midsection, a delicious and simple focal point for dinner, impeccably cooked flaky fish prepared with dark pepper, thyme, and lemon! Get the recipe at Krumpli
26. White Pizza
Made with three unique cheeses (no pureed tomatoes) and showered with extra-virgin olive oil, garlicky goodness. Most definitely! Get the recipe at Damn Delicious
27. Grilled Peach Burrata Salad with Basil Mint Vinaigrette
This Fresh Grilled Peach Burrata Salad screams summer! Succulent peaches are grilled flawlessly and served over a bed of arugula with creamy burrata cheese, tomatoes, and red onion. The salad is prepared with a natively constructed basil mint vinaigrette. You and your family will adore this loaded with flavor and refreshing summer salad! Get the recipe at Neat Eats
28. One Pan Greek Lemon Chicken Rice with Roast Garlic
A very straightforward and flavourful one-dish Greek-style cook chicken with the simmered head of garlic and lemon! You will have a hard time believing that it is so natural to make this feast, and it’s loaded with flavor! It gets going by searing the chicken in a container until the skin is overall quite a golden brown, crispy, and fabulous! Get the recipe at Closet Cooking
29. Summer Vegetable Gnocchi Salad
This riff on pasta salad is best served warm, while the gnocchi is quite delicate. In addition, the grilled veggies taste extra-great fresh off the fire in this simple gnocchi recipe. Get the recipe at Eating Well
30. Savory Garden Harvest Veggie Tart
Fresh veggies with garlicky cheese spread and a flaky spice pie outside layer? Include me! Whether you have a veggie garden, this Flavorful Nursery Collect Veggie Tart will light up your table and tastebuds. It’s ideally suited for informal breakfast, lunch, gatherings, and tidbits. Make this for your number one veggie, sweetheart! Get the recipe at A Food Lovers Life
31. Lemon Roast Chicken
Honey Lemon Roast Chicken is a fresh chicken roasted on the stove with heaps of lemon and spices and a sweet honey treat. It’s delicate and succulent, with a crispy skin that everybody loves. Get the recipe at Yellow Bliss Road
32. Slow Cooked Lamb Shoulder with Balsamic, Garlic, & Rosemary
Allow the slow cooker to accomplish everything with this stewing pot lamb recipe, imbuing rich lamb shoulder with the punchy sweet-smelling kind of matured balsamic vinegar, garlic, and fresh rosemary. When the slow-cooked lamb is entirely delicious and self-destruct delicate, shred it to act as a sandwich or on a heap of comfortable carbs and roasted veggies – anything you like! Get the recipe at Plays Well with Butter
33. Skirt Steak Marinade with Chimichurri
No barbecue is finished without my madly tasty skirt or flank steak marinade with chimichurri sauce! Simple, totally delectable, and past delightful! Present with a delectable Succotash or my Mom’s Broiled Corn for a beautiful feast throughout the entire year. Get the recipe at Grandbaby Cakes
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There you have it – 33 unique and exciting meals will surely make her Mother’s Day celebration one to remember! With recipes ranging from rich and creamy bacon-stuffed risotto to a classic French country dish, there’s something special here for everyone. So what are you waiting for? Moms everywhere deserve some extra appreciation this year; let’s give them exactly what they crave — with a homemade dinner that’s as unique as they are! Now grab your recipe books and head into the kitchen. Bon appetit! And don’t forget — if you want more inspiration, great recipes, and insider cooking tips each week, why not sign up for our weekly emails? We promise your mouth won’t regret it.
Happy Mother’s Day!
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