XO, Katie Rosario

Cake Decorating for Beginners

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It might sound insane...But I started in the exact same seat as you now.⁣
I started 12 years ago with zero knowledge of baking and cake decorating but I was willing to try.⁣
I read so many books, blog posts even took a ton of classes from a local cake shop that I was overwhelmed with information. My first cake wasn't pretty. It was a mound of yellow cake crumbs covered in chocolate buttercream and tons of sprinkles looking like a funny mountain but it sure was delicious. I just remember how amazing it felt creating a cake!⁣
Then I went to culinary school and graduated with a degree in baking and pastries but I still wanted to learn more about cake decorating.⁣
It wasn't until I discovered (after many hours of practicing) how to build and crumb coat my cakes the right way that I started to gain confidence in the kitchen.⁣
Through learning these foundation techniques, you will become a better baker, release your decorating worries, learn from my mistakes and you'll be ready to take on any cake challenge!⁣
I'll be happy to answer any questions you may have, click the email link in my bio and I'll get back to you personally!⁣
Love and Cake, Katie

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